Wagyu Beef Gyudon
One of Tokyo’s most beloved comfort dishes, beef gyudon has been enjoyed for generations as an everyday meal built on exceptional ingredients and careful preparation. Thinly sliced Wagyu is gently simmered in a light broth of naturally brewed soy sauce, mirin, sake, and sweet onions before being served over freshly steamed rice. Made with clean, wholesome ingredients and traditional techniques, it reflects the Japanese belief that simplicity, balance, and quality create the most memorable meals.
Every serving includes
- Steamed Japanese rice (150g)
- Extra gyudon sauce cup (2oz)
- Rainbow crunch side salad (145g) with apple-honey dressing
Add-ons (pick any)
$22.99
Nutrition
Per serving · 412gDetailed nutrition information to fuel your day.
580kcal
Calories
35g
Protein
Protein 25%Carbs 44%Fat 32%of calories
Nutrients
Amount
Total Carbohydrate62g
Dietary Fiber3g
Total Sugars8g
Added Sugars2g
Total Fat20g
Saturated Fat7g
Trans Fat0g
Cholesterol